Ditto is a longstanding local restaurant situated on the delightful Skinner Street in Whitby. With an exceptional reputation in the local area built up over ten years it is home to local chef Edward Hesketh.
Originating from the local village of Ravenscar, Edward has worked in various restaurants all across the country. Returning to the area, with his partner Anna and young daughter Amelia, Edward is excited to welcome guests to the restaurant and share his passion for food and Whitby.
Whitby is an ancient fishing harbour with fascinating history, built up around the river Esk and pinned against the sea by the North York Moors. It provides the perfect gateway to explore the dramatic coastline, landscapes, award winning beaches, historic fishing harbors and heritage sites of the North York Moors National Park.
Here are some great sites to find out about the local area
If you are looking for B&B accommodation in Whitby why not try The Belfry Whitby